Sous Chef

  • New York, NY

Compensation

: $48,520.00 - $81,710.00 /year *

Employment Type

: Full-Time

Industry

: Hospitality - Food Services



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The Clocktower, from acclaimed restaurateur Stephen Starr and Jason Atherton, the celebrated, Michelin-starred chef from London, located in the iconic Metropolitan Life \"Clocktower\" building is now hiring a Sous Chef.

Here is an opportunity to join our highly talented team and learn from the best!

We seek candidates with:

  • 2+ years of culinary management experience in a reputable restaurant;
  • a dedication to culinary excellence, team success and growth;
  • an intimate understanding of ingredients and techniques pertaining to Modern European and American cuisines;
  • a basic understanding of administrative tasks including inventory, purchasing, scheduling;
  • a desire to learn from our culinary leaders and develop professionally and personally.

STARR Restaurants offers a comprehensive compensation package, 401k, quarterly bonus, paid vacation, dining discounts.

More detail about The Clocktower part of STARR Restaurants, please visit
Associated topics: catering, commercial kitchen, culinary, executive kitchen, kitchen, salad chef, service, service manager, sushi chef, team lead

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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